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Vegan at the Oscars
Celebrated the Oscars at a friend’s beautiful home. What a great night! All the ladies dressed up for the red carpet and the boys stayed casual Hawaii. Food was delicious as always, but I made sure to...
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Lunch at Waikiki
Having only moved to Hawaii in December 2018 I find myself still in tourist mode. Always have my iphone ready to capture beautiful Waikiki.
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Japanese Vegan options at Imanas Tei
Imanas Tei is by far my favorite Japanese restaurant here so far.
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The ultimate go-to cheese sauce and Cream of Mushroom Soup
Nothing says comfort food more than a big bowl of creamy chunky soup! The cheese sauce in this recipe is so delightful if I didn’t tell you it was vegan you really would not know.
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Could Vegan Meats be the Future of Protein?
Vegan meat sales are on the rise and selling out all over the world. Beyond Meat has created a range of plant-based meats to satisfy not only the vegans who crave meaty food, but even omnivores are...
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Down To Earth Vegan Cooking Classes
Honored and so excited to hold my first cooking class at Down To Earth right here in Honolulu. It’s going to be so much fun! They have requested I do a Japanese menu for my first class and although...
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“Lillian’s Vegan World”. A new show about Living La Vida Vegan
I have a new show about veganism and the plant-based diet called “Lillian’s Vegan World”. LIVE every second Friday at 1:00PM from the ThinkTech Hawaii Studio in Downtown Honolulu. You can watch on...
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Yuba and Wakame Salad
This Yuba and Wakame Salad is one of my favorite things to make. Konbu dashi provides the rich umami, (or savory taste), then paired with the earthy flavors from the dried shiitake this dish is top notch.
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Vegan Cheesemaking and Wine Pairing at FISHCAKE
Join me on Sunday, May 26th where I’ll be showing you how to make some delicious vegan cheese recipes that we’ll be pairing with wine.
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7-Course Fine Dining Vegan Dinner
Hosting another one of my 7-Course Vegan Dinners overlooki the beautiful Honolulu Harbor and Aloha Tower in Downtown Honolulu.
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My First Cooking Demo at Down To Earth
Huge Mahalo to Down To Earth for hosting my first two Cooking Demos there.
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VEGAN CASHEW CHEESEMAKING DEMO
Cashew Cheese is a perfect alternative to dairy. Simple and delicious Vegan cheeses you can make at home.
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CRAVE Cover Story featuring my Cashew Cheeses
How exciting it was to be featured as the cover story in Star Advertiser‘s CRAVE magazine on June 26. Food editor Joleen Oshiro wrote a wonderful four page article that includes some background into...
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SERBIAN CUISINE GONE VEGAN‼️
Yes, I’ve gone and “veganized” some of Serbia’s most traditional dishes. My Dad would have a fit if he were still here! Lol!
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A tribute to Hawaiian food with a vegan twist!!
Hawai‘i A Vegan Paradise shatters the notion that vegan food is boring. Come with me as I explore the Islands’ local cuisine and runs it through a plant-based lens, veganizing favorites found on the...
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The new vegan cookbook HAWAII A VEGAN PARADISE-What is it?!
Hawai‘i A Vegan Paradise shatters the notion that vegan food is boring.
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Annual Kakaako Artisan Fair to be Held This Weekend
Stop by the Kaka’ako Farmer's Market this Saturday, Nov 28, where some of the most talented artisans on Oahu will gather to feature their jewelry, pottery and more. I'll be there too!!
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Where is Hawaii A Vegan Paradise available?
Click on any of the links to buy “Hawaii A Vegan Paradise” by Lillian Cumic
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